It seems that we have crammed quite a bit into just a few days in Mazatlán this time. One thing that stands out right now is that the food, in general, has been superb! We have managed to hit several restaurants in the area and with one exception have been very pleased (indeed)! There is a place at the head of the dock called “Gus Gus” and it is the place where we found the melt-in-your-mouth fillet Mignon (Filete Miñon). Their breakfasts are very good too. We popped up to the “Citrus Ocean” (third floor at the lighthouse) and experienced excellent service and cuisine.
So, now we have put in the waypoints for the trek across the Sea of Cortez and will take off tomorrow for La Paz. This leg is just Sandy and I for crew because Patty is doing a side trip to Loreto (via Los Angeles). We will all meet up again in La Paz and then wait a few days for Hank to come for a visit. We also have to have the boat hauled out for a survey and perhaps a new coat of bottom paint. It is my hope that there will be enough time for me to have an eye exam and obtain some new prescription sun glasses and maybe some regular glasses. It has been awhile since I have had my eyes checked so I am looking forward to this even though I think not much has changed.